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Sah'tea

Availability: While supplies last - brewed at our Rehoboth Beach brewpub!

Release Date: 9/15/08

Sah'tea

A modern update on a 9th century Finnish proto-beer. 
Brewed with rye, we caramelize the wort with white hot river rocks, then ferment it with a German Weizen yeast. In addition to juniper berries foraged directly from the Finnish country-side we added a sort of tea made with corriander, caramamom, lemon grass, Indian Black Tea, and ramps leaves.  The spicing is subtle and balanced and Sahtea is a highly-quaffable, truly-unique brew with a full-mouth feel. 

6% abv

Due to the limited availability of Ryehoboth, we are sorry that we are not able to offer growlers to go.

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Cheap Eats Return To Our Brewpub - Pizza Night & Burger Night are back... and new this year, Fish & Chips and Prime Rib deals...

Dogfish Featured in The New Yorker's Food Issue - "A Better Brew, The Rise Of Extreme Beer" appears in the magazine's 11/24/08 Food Issue...

Dogfish Head Beer Dinners - Reserve Now! - Tickets selling for monthly beer dinners and New Year's Eve!

Blue Hen Vodka - Infusions

Blue Hen Vodka - Infusions

We carefully hand-infuse our Blue Hen Vodka with fruits and spices at our Rehoboth Beach brewpub/distillery. Sele

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