Palo Santo Marron
Availability: Limited Release 12-ounce bottles, 4-packs
Release Date: Monthly releases in 2008
Palo Santo Marron (Holy Tree Brown)
An unfiltered, unfettered, unprecedented brown ale aged in handmade wooden brewing vessels. The caramel and vanilla complexity unique to this beer comes from the exotic Paraguayan Palo Santo wood from which these tanks were crafted. Palo Santo means "holy tree" and it's wood has been used in South American wine-making communities.
This beer is a 12% abv, highly roasty, and malty brown ale aged on the Palo Santo wood. It was a huge hit at our Rehoboth Beach brewpub when first released in November of 2006, so it's coming back... into full production!
At 10,000 gallons each, these are the largest wooden brewing vessels built in America since before Prohibition.
Click below to watch "Take Time," the short film we released with the first full-production batch of Palo Santo Marron in February 2008.
It's all very exciting. We have wood. Now you do too.
Sam & Dogfish Featured On The Today Show - Sam Calagione and co-author Marnie Old take their beer/wine debate to the Today Show....
New Brewery Tour Schedule In Effect! - More chances to come visit Dogfish Head brewery....
Dogfish Adds More Fermentation Capacity - More tanks coming online in next few weeks....
Raison D'Etre
A deep, mahogany ale brewed with beet sugar, green raisins, and Belgian-style yeast. As complex as a fine, red wine. Voted "American Beer of the Year" in January 2000 by Malt Advocate Mag