Midas Touch in your Slow Cooker
Type: Education
Start Date: 12/12/2005
So, you know the tale about our Midas Touch beer (the recipe was re-created from the crockery residue found in the tomb of King Midas), but did you know you can re-create the feast at home in your slow cooker!?
In the cookbook "The Gourmet Slow Cooker, Simple & Sophisticated Meals from Around the World" by Lynn Alley (we got our copy at Williams-Sonoma) the very first recipe is for The Midas Feast and features Dogfish Head Midas Touch as an ingredient - pretty cool huh?
The meal is a lamb, barley, and lentil stew - pair it with a nice glass of Midas Touch and you have your very own gourmet meal (and sophisiticated too!). YUM!
Midas Touch Golden Elixir
This recipe is the actual oldest-known fermented beverage in the world! Our recipe showcases the known ingredients of barley, white Muscat grapes, honey & saffron found in the drinking vessels