What does beer have to do with wine?
Type: Education
Start Date: 1/1/2005
It's so good... you can almost taste it! At least we hope you can!!!!
To help you out, we partnered with Marnie Old, a sommelier out of Philadelphia. Marnie came down to our brewpub and we had tasting session with a bunch of our beers. She helped us come up with the tasting notes, food-pairing recommendations and glass suggestions that you will find on many of our beer description pages here on Dogfish.com.
Thanks Marnie!
Raison D'Etre
A deep, mahogany ale brewed with beet sugar, green raisins, and Belgian-style yeast. As complex as a fine, red wine. Voted "American Beer of the Year" in January 2000 by Malt Advocate Mag
Theobroma
This beer is based on chemical analysis of pottery fragments found in