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Rum Mint Tea
1.5 oz. Barrel Honey Rum 1 oz. Agave Syrup 1 oz. Lemon Juice 2 oz. Tea 6 Mint Leaves
Shake all ingredients with ice & strain over ice. Garnish with mint sprig.
Fresh black tea, lemon juice, mint agave syrup, & Dogfish Head Barrel Honey Rum