Alternate Takes: Volume 1 Whiskey Finished In Rum Casks
Alternate Takes: Volume 1 Whiskey Finished In Rum Casks

Whiskey Finished In Rum Casks

Alternate Takes Vol 1: An experimental whiskey with a subtle rum finish

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Strength:

45% ABV


Ingredients:

2- row barley, Applewood smoked barley, coffee kilned & crystal malts, R-O Water, fermented using our flavorful ‘Doggie’ yeast


Availability:

Delaware, Maryland, Virginia and DC


Tasting Notes:

Candied nuts & peppery cinnamon finish with mild smoke & cocoa.


In the analog age of music, artists recorded take after take, experimenting with alternate sounds until a great record emerged. Playing on the artistically creative concept of an “alternate take,” we experimented with adding a new take on the scratch-made whiskey by exploring alternate barrel finishings, for the first of the series we are using barrels with previously aged our own Barrel Honey Rum. 

This whiskey starts in our brewery as a complex beer consisting of mostly specialty malts, including Applewood smoked, coffee kiln and crystal malts. We ferment this beer with our proprietary and flavorful Doggie Ale yeast, creating a base whiskey that’s more delicate and nuanced than a typical American style whiskey.

Bronze medal winner in the 2019 USA Spirits Ratings at 75 points.

DOGFISH HEAD Whiskey Finished in Rum Casks. 45% Alc/Vol. Dogfish Head Distilling Co., Milton, DE

Dogfish Head Whiskey-Rum
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Cocktail glass on a table with a bottle of Whiskey Finished in Rum Casks next to it and a large red '1' in the background
Ingredients:

7 Mint leaves
0.5 oz Simple Syrup
1/2 Lemon
2 oz Whiskey Finished In Rum Casks

Directions:

Muddle sliced lemon half, mint & simple syrup. Add ice & Whiskey Finished In Rum Cask and shake well. Add over crushed ice in a rocks glass & garnish with a mint sprig.