The spicy beef tenderloin and local microgreen salad paired perfectly with our 90 Minute IPA at todays six-course beer brunch at Zamba in Asheville, NC.  Not only is the Asheville beer community impressive, but it's amazing what a perfect hub it has become for regional beer enthusiasts. At today's Dogfish brunch we had folks drive-in from NC, SC, VA, PA, FL, TN, and Alabama to attend!  Never have had such a geographically diverse crowd converge on a Dogfish event. Really warms my heart and I can't wait to share this love with my coworkers.