Double L is an imperial lager brewed with Pilsner and Munich malts and a blend of American hop varieties.  Utilizing Czech lager yeast, Double L was fermented low and slow for an easy drinking and smooth malt profile while still holding a high yet subtle 8.5% ABV.  With notes of doughy bread and biscuits accompanied by just enough hops to balance out the malt sweetness, this versatile brew will pair greatly with most anything on our menu, from the Great Beginnings and Leafy Greens, to our Pizzas, Hearty Sandwiches, and Main Events.