Today we shout, “Hogswallup!” & bring you the world’s 1st English-style New England-style IPA brewed right here in the Mid-Atlantic USA. Brewed with British Maris Otter, Crystal & Oat Malts for a nutty, biscuity base. Hopped post-boil & dry-hopped with two new UK hops: Jester & Archer. Herbal, earthy & rich with tropical fruit aromas. Lord Hogswallup’s is hazy & unfiltered just the way it should be while it straddles the Atlantic with flavor & class.