Brisket? Brisket!

It took years for Jake to develop his brisket recipe but only one shot to turn it into a beer. With brown sugar, salt, pepper, smoked paprika, cumin cayenne, and roasted sweet onions, this roasty stout is made as a celebration to grilled and smoked meats.

Dark beer in pint glass sitting on bar.

Specs

ABV:

5.7

IBU:

25

Original Release Date:

Style

Stout

Experience

Deep brown to black with a tight tan head.
Roasty malt and a hint of smoke
Balance between roast and sweetness with a hint of unami
Smooth and creamy

© DOGFISH HEAD® Brisket? Brisket! . Stout . Dogfish Head Craft Brewery . Milton DE . Off-Centered People Drink Responsibly